Alexandre DUMAS Père / "Le Grand Dictionnaire de Cuisine", s - Lot 488

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Lot n° 488
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Estimation :
40 - 60 EUR
Alexandre DUMAS Père / "Le Grand Dictionnaire de Cuisine", s - Lot 488
Alexandre DUMAS Père / "Le Grand Dictionnaire de Cuisine", set of 5 volumes published from 1994 to 1996 by Edit-France in Merlieux (02), with in-text illustrations by Roma, square-backed paperback (13.5 x 20.5 cm, used condition): "1 - Gibiers et volailles" (239 p); "2 - Viandes et légumes" (429 p); "3 - Poissons" (191 p); "4 - Desserts" (206 p); "5 - Vins et fromages" (143 p)
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