BOUTROUX (Léon): Bread and bread-making. Chemistry and techn - Lot 34

Lot 34
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40 - 50 EUR
BOUTROUX (Léon): Bread and bread-making. Chemistry and techn - Lot 34
BOUTROUX (Léon): Bread and bread-making. Chemistry and technology of baking and milling. Baillère et fils, 1897. In-12 beige cloth publisher, 358 pages (slight foxing, some passages underlined). Illustrations in the text.
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