DURAND: Le Cuisinier Durand. Cuisine du Midi et du Nord, eig - Lot 340

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DURAND: Le Cuisinier Durand. Cuisine du Midi et du Nord, eig - Lot 340
DURAND: Le Cuisinier Durand. Cuisine du Midi et du Nord, eighth edition revised, corrected and expanded by C. Durand, the author's grandson. Nîmes, Chez l'Auteur, 1863 In-8 modern green half cloth, printed cover preserved (a few freckles and stains). One portrait and one fold-out plate. Charles Durand, born in 1766 in Alès (Gard) and died in 1854 in Nîmes, was a famous cook and gastronome. In 1830, he published Le cuisinier Durand, one of the first regional cookbooks in the history of French cuisine, which has been reprinted several times and constantly plagiarized. Expert Jean-François Betis - jfbetis@yahoo.fr
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